Editor’s note: When you see a long paragraph in italics, it’s a personal story/rant/tidbit you may or may not care about which has little to do with the post, but my mind sometimes drifts into places that are deeper than I intend. I find myself typing things I probably shouldn’t but someday I may want to read what I was thinking today. God knows I probably won’t remember it next week! Those things are meant for me, and if you want to read them go right ahead. But you can skip over them without losing any content whatsoever. For future reference, if I find myself drifting into those places I’ll just put this (Warning: Rambling ahead) above the post so that you’ll know there’s places you may want to skip. I’ll try to keep it at a minimum but we all know I can’t do that, don’t we?

And yes, I have gotten addicted to crossing out words because it was a function I didn’t have in Blogger, and it’s fun right now. I’ll outgrow the childish fun soon. Maybe.
Chances are if you’ve watched any daytime TV, or read a magazine lately, you’ve heard about Hungry Girl, a.k.a. Lisa Lillen. I first “met” Hungry Girl, author of such life savers like Hungry Girl: Recipes and Survival Strategies for Guilt-Free Eating in the Real World, when I was watching The Rachael Ray Show. Rachael is annoyingly perky but the show’s content is mostly useful. I decided to see if Hungry Girl could help me in my journey to save my life by losing my extra weight. The first step? Chocolate cake, of course!
Hungry Girl spends her time finding ways to make good food, like cake, creamy pasta and friend foods, healthy. She even makes “healthifed” versions of store bought snacks and frozen convenience food. She really got my attention when she started talking about such delicious desserts like chocolate cake. How in the heck can you take a chocolate cake mix and add pumpkin to it without altering the flavor so much that it tastes like my cooking?? I was curious, because the one thing that keeps me from beating my weight battle every time is sugar. Well, carbs in general really but my biggest battle is and has always been with candy and desserts.
I am addicted to anything with carbs- pasta, bread, cake, candy….I just can’t say no. I could beome a vegetarian easily, I could give up (although I failed so far) carbonated drinks, but oh man I’d almost rather lose an arm than give up carbs. OK, now I will say REALLY fast that I’m joking because the last time I prayed for surgical weight loss my leg was amputated. Be careful what you pray for because you may get it! The funny thing was that the leg that was amputated was the skinniest part of my body. Oh it was a cruel twist of fate…even crueller than the fact that I thought I had AD&D insurance, and I didn’t. Somehow if I’d been paid $30,000 for losing an already-useless leg, I wouldn’t have been quite as heartbroken. Money doesn’t, and will never buy happiness. In fact from what I have seen it does the exact opposite, but that meager amount of money (by some standards) could have turned our lives around a lot. Oh well, no use crying over it right? God knows what He wants my life to be but I am really starting to wish He’d tell me. Or am I lsitening? Do I know how to listen? That question races through my mind a lot. Needless to say that wasn’t a fun time in life so let’s go back to talking about Hungry Girl.
Wow. That was an ADD rant in full force, wasn’t it? Sorry!!
My journey to lose all my extra weight is going to be a long one, and will likely be a slow and bumpy road. I’ve done relatively well not drinking my calories, other than the occasional glass of skim milk, but Pepsi Max has become my biggest diet buddy. This is a habit my bladder really wants me to break but that’s a story for the doctor to gripe at me for (and my mom & dad I’m sure). I’ll kick the soft drink habit eventually, no doubt, but actually starting to lose weight is most important so I re-prioritized my plan and decided to start finding ways to alter my diet. I don’t drink a lot of soda anyway, because I did kick the habit cold turkey a few years ago. I search for reduced fat or non-fat versions of food I eat. I was thrilled when I heard the cake tip. Hungry Girl, will you please take my Maw Maw’s chicken and dumplings and make them healthy without making them taste nasty? Oh how I wish she’d do that! Somehow a life without those chicken and dumplings doesn’t sound like a lot of fun!
The Hungry Girl gave such a simple tip on the Rachael Ray show: add a can of pumpkin, 8 ounces, to a cake mix. That’s it. No other ingredients are needed. She used a Devil’s Food cake on the show. I had my doubts. I’m not a pumpkin fan but my husband sure is! Hey, if it means I can still eat cake I’m willing to give it a try. I wish we had taken pictures of our cakes but we will next time. The first mix we tried was French Vanilla and we added just the plain pumpkin to the mix. To be perfectly honest, I was napping. Michael did this for me, and surprised me with it when I woke up. It was totally sweet, and I am incredibly blessed. I was also a little apprehensive of this orange cake. I have sensitive taste buds. Translation: You know if I eat something I don’t like, and I can’t hide it no matter how hard I try. I was so afraid I’d hurt his feelings and this gesture was so nice of him. I took a small bite, and was truthful. I wasn’t sure what I thought. It wasn’t bad. It really wasn’t. I ate another bite, and then I was hooked!
We had a hard time finding plain pumpkin. You don’t want pumpkin pie filling; you want plain ol’ pumpkin, and it took us 2 weeks to find it. We didn’t exactly drive all over town to find a can but what we couldn’t get away from a month ago is pretty scarce in your normal grocery store now even at a Super store. We never really eat cake, at least not cakes we make, but we do always have a mix of some kind in the house. That is strange to me but it probably had something to do with being free. Other than the orange hue, the cake just tastes like vanilla cake. I’m not a huge vanilla-anything fan but it was a good, plain cake. It was moist, and soft. I couldn’t taste pumpkin. I would have dusted it with powdered sugar, since it was a plain vanilla cake, but it reallly wasn’t needed. Some fresh strawberries and a dollop of Cool Whip Free would have made it perfection!
We bought a devil’s food mix yesterday, and it was awesome. It tasted rich, sweet, and had the consistency of a cross between a cake and a brownie. It’s been about 24 hours, and there is 1/4 of it remaining. What does that tell you? **It tells me “Move over Daddy, you’re going to have to share your Hero status for awhile!”. If a 30-year-old Daddy’s Girl bothers you, well, you won’t like me much. Then again, if that bothers you I won’t like you much either
Actually I pretty much like everybody, or will find a reason to not dislike them.
Wow….my ADD rants are getting worse! By now, I hope I haven’t lost you. So how does the nutrutional value stack up? You’re looking at loosing a whole bunch of fat and calories since you are only adding pumpkin. I’ll summarize the recipe (the whopping 2 ingredients) as well as the nutritional value below.
Hungry Girl’s Yum Yum Chocolate Cake
1 box Devil’s Food cake mix
1 can Pumpkin (I think we used 8 oz of pumpkin but recipe calls for 15)
Preheat your oven to 400 degrees. The mixture will be thick but don’t add anything else. You won’t need it but you’ll have to mix it for quite awhile, thoroughly, by hand unless you have a good mixer. Bake it until a toothpick comes out clean, depends on your oven. It took ours about 28 minutes.
I don’t have a cake mix nearby but the numbers are good. Take the calories and fat from the mix alone (not after the added fat) and add only 145 calories and 1 gram of fat TO THE ENTIRE CAKE! If you make the cake according to package directions you are adding almost 1,200 calories and 125 grams of fat. Um, yeah, that’s without frosting so which would YOU choose? Even if you just have to put the frosting on it, you’re saving a lot. Each cake has 12 servings….or 4 if you live in my house. Michael did say tha tan entire cake has only 45 grams of fat, so if you eat the whole thing as a late-night snack one night on a wild binge you really won’t be sabotaging yourself that badly. I can honestly say I have never eaten an entire cake, bag of chips or cookies in one sitting but this cake is tempting!
Now, since Hungry Girl has changed the way I look at cake I thought I’d see if she could help me lose weight. I have a little Amazon money from Swagbucks searches to play with, so I am going to do a 60-day Hungry Girl Challenge. I’m going to start February 14, which gives me plenty of time to plan menus and order cookbooks, and download recipes online. I will be eating NOTHING but Hungry Girl recipes for 60 days, replacing all my faves with HG swaps.
Here’s what I’m going to do:
1. Go to the Hungry Girl website and find as many recipes as I can, and make a list of things my husband and I will both eat.
2. Order a couple of the Hungry Girl cookbooks: Hungry Girl: Recipes and Survival Strategies for Guilt-Free Eating in the Real World
, and Hungry Girl: 200 Under 200: 200 Recipes Under 200 Calories
.
Lisa is one busy woman. She has just released the book Hungry Girl Chew the Right Thing: Supreme Makeovers for 50 Foods You Crave
, which will be next on my list. Not only that but she’s got a book coming out in March available for pre-order called Hungry Girl 1-2-3: The Easiest, Most Delicious, Guilt-Free Recipes on the Planet
. I really wish I’d had the creative thought to alter all these great tasting recipes myself!
When I have my 60 Day Hungry Girl Diet planned, I’ll share it with you so you can tell me if you want to join me. I’ll try to do it allowing enough time for us all to get the books. The links in this post are all Amazon, because I know a lot of us use Swagbucks and get Amazon gift cards. This way you can order the books without using your family’s monthly budget! Books a Million and Barnes and Noble also carry Hungry Girl books.
So, do you want to join me in my Hungry Girl 60-Day Diet? If I succeed in the 2 months, of course I’ll use it longer! Are you embarking on a weight loss journey of your own? Leave us a comment so we can encourage you too!